G Willi-Food International (NASDAQ:WILC) Rating Increased to Hold at ValuEngine

ValuEngine upgraded shares of G Willi-Food International (NASDAQ:WILC) from a sell rating to a hold rating in a report published on Thursday morning, ValuEngine reports.

WILC opened at $10.40 on Thursday. G Willi-Food International has a 1-year low of $6.62 and a 1-year high of $11.44. The company has a market cap of $134.81 million, a P/E ratio of 13.08 and a beta of 0.23. The company has a fifty day moving average price of $10.31 and a two-hundred day moving average price of $9.13.

G Willi-Food International (NASDAQ:WILC) last posted its quarterly earnings results on Monday, May 20th. The company reported $0.33 earnings per share for the quarter. G Willi-Food International had a net margin of 10.63% and a return on equity of 8.57%. The firm had revenue of $26.94 million during the quarter.

A number of institutional investors and hedge funds have recently bought and sold shares of the business. Renaissance Technologies LLC increased its stake in G Willi-Food International by 0.5% in the second quarter. Renaissance Technologies LLC now owns 664,512 shares of the company’s stock valued at $6,585,000 after purchasing an additional 3,550 shares in the last quarter. Cutter & CO Brokerage Inc. bought a new stake in shares of G Willi-Food International during the second quarter worth about $216,000. Finally, Harel Insurance Investments & Financial Services Ltd. increased its position in shares of G Willi-Food International by 845.8% during the second quarter. Harel Insurance Investments & Financial Services Ltd. now owns 22,699 shares of the company’s stock worth $225,000 after acquiring an additional 20,299 shares in the last quarter. 14.06% of the stock is owned by hedge funds and other institutional investors.

G Willi-Food International Company Profile

G. Willi-Food International Ltd. develops, imports, exports, markets, and distributes various food products worldwide. It offers canned vegetables and pickles, including mushrooms, artichoke, beans, asparagus, capers, corn kernels, baby corn, palm hearts, vine leaves, sour pickles, mixed pickled vegetables, pickled peppers, an assortment of olives, garlic, roasted eggplant, and sun and dried tomatoes; and canned fish comprising tuna, sardines, anchovies, smoked and pressed cod liver, herring, fish paste, and salmon.

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